Shrimp farm

By: Costa Rica Index, Sat Jun 19th, 2010

Shrimp is a type of seafood, particularly shellfish is an elongated body with 10 legs, looking very similar to shrimps and prawns, with a shell somewhat weaker than them. Size between 5 and 8 cm, but there are a variety of smaller size, those who take the name of shrimps. The seafood can be consumed fresh throughout the year, although its market price is cheaper during the winter. You can also buy frozen, fresh or cooked in places like farm sale costa rica. Nutrition Source of quality protein, low in fat and calories, high in cholesterol and purines Its nutritional properties are similar to those of most of the crustaceans and especially resemble those of shrimp. The shrimp are a good source of high quality protein and a low fat and calories, while cholesterol content and is high in purines. While it should be recalled that seafood consumption is sporadic, so the cholesterol content in purines which brings this food is not worrying. It contains significant amounts of phosphorus, iodine and sodium. One of the recommendations for people who are sodium-controlled diet is that it looks through the addition salt in these foods and combine with lemon or aromatic spices to give them a more intense flavor. Among the vitamins they contain shrimp highlight the B3, B12, folic acid and D, present in moderate amounts. He gets all year round but is especially recommended during the months progress, since in winter you get the best price in the market. You can get farm for sale costa rica shrimp As minerals are Iodine, sodium and phosphorus, and vitamins B3, B12 and D and folic acid. Share your nutrition with most shellfish, we recommend its use in people with moderately high blood cholesterol, or high sodium. Costa Rica es un pais con uno de los mayores paisajes naturales que ofrecer, por eso se convierte en lugar ideal para guanacaste investment opportunity

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Shrimp farm